Yes. Pressure cooking requires liquid to build up the pressure in the first place. Without liquid the food will burn and no pressure will build.
Do I need to add water/liquid to the pot when pressure cooking? Print
Created by: Britany Statt
Modified on: Wed, 23 Jan, 2019 at 4:05 PM
Did you find it helpful? Yes No
Send feedbackSorry we couldn't be helpful. Help us improve this article with your feedback.